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[Easy | Convenient | Authentic] Unlock the taste of One Michelin Star directly from your home. With the same recipes used by the Executive Chef at the fine dining Khao Restaurant, everyone can now enjoy Khao's Paste and Read to Cook (RTC) Food Products at home, with just a few simple cooking steps.
3 steps to prepare Ready to Cook Curry in its easiest way!
- Pour Ready to Cook Curry into a Pot
- Add slice chicken/meat and cook on low heat for 3 minutes or until the meat is properly cooked.
- Serve and enjoy!
Let us enlighten our taste buds with this yummy, yet convenient and authentic Khao's Thai curry!!
Certified Halal by The Central Islamic Council of Thailand (CICOT), Recognized by Foreign Halal Certification Bodies & Authorities (FHCB) Jakim
Water, Coconut Milk, Potato, Yellow Curry Paste (Shallot, Dried Chilli, Lemongrass, Water, Garlic, Galangal, Salt, Fresh Turmeric, Coriander, Curry Powder (Contain Wheat (Gluten), Ginger, Nutmeg, Coriander Seeds, Cumin), Soybean Oil, Fish Sauce (Anchovy Extract, Salt, Sugar), Palm Sugar, Sugar, Salt, Yeast Extract, Paprika Color.
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